I eat gluten free and used to be a vegetarian...then I got pregnant and baby had a new idea of what foods were acceptable for me to eat. Pregnancy demanded lots of meat and dairy, now baby has a dairy allergy. Its a whirlwind of dietary changes in our kitchen. Stay tuned for a variety of dishes...sometimes meat, sometimes vegetarian, but always gluten free.
Monday, March 16, 2009
Gluten Free Snack Review
*Bakery on Main Street granola: This cereal is DELICIOUS , filling, and stocked full of nuts and raisins. Normally, I have to add my own nuts and dried fruit to cereal to make it 'hearty' enough, but this cereal has everthing included, making it worth every penny of its $6 somethingness.
FLAVORS:
* Extreme Fruit and Nut (A++)
* Cinnamon Raisin (C-) there was nothing wrong with the cereal, but it did not suit my taste buds at all
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