Morning Glory Muffins

* 2/3 cup light olive oil
* 1/3 cup brown sugar
* 1/8 cup agave nectar
* 1 tsp vanilla
* 3 eggs
* 1 cup flour blend ( 1/2 c rice, 1/4 c millet, 1/4 c sorghum)
* 1 cup starch (1/2 c cornstarch, 1/2 cup tapioca starch)
* 2 tsp baking soda
* 2 tsp pumpkin pie spice
* 2 tsp xanthan gum
* 1 cup grated carrots
* 1 cup grated zucchini
* 1/2 cup pecans
* 1/2 cup raisins
* 1/4 cup coconut flakes
* 1 tart apple, peeled and finely chopped
* 1 tsp orange/lemon zest

Mix oil, sugar, agave, vanilla, and eggs in a large bowl and set aside. Put flours, starches, baking soda, p.pie spice, and xanthan into another bowl and mix well. Once mixed add flour mixture and remaining ingredients into the sugar mixture and stir well.
Pour batter into 12 lined/greased muffin tins and bake 25 minutes in a 350 oven.